Orange, vanilla and CO2

It’s so hot today that I bought a can of Sunkist orange soda, took it home and poured into a tall glass over two scoops of Strauss vanilla ice cream . . . .

[Rude sucking sounds of sugary soda and ice cream froth vacuumed up a silver Rajasthani sherbet straw (with a small spoon on the bottom end)]

That was good, very refreshing. Afterwards, the sediment streaks the inner walls of the glass, looking like Bryce Canyon.

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